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Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Vegetable Oil (Palm), Salt, Raising Agent (Sodium Bicarbonate), Yeast.
Contains Wheat.
Typical Values Per 100g Per Cracker (8g) Energy (kJ) 1851 148 (kcal) 440 35 Fat 13.5g 1.1g of which Saturates 6.2g 0.5g Carbohydrate 67.7g 5.4g of which Sugars 1.4g 0.1g Fibre 3.8g 0.3g Protein 10.0g 0.8g Salt 1.3g 0.1g
Category: Crackers, Cream Crackers, Jacobs