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Sugar, Milk, Glucose Syrup, Cocoa Butter, Invert Sugar Syrup, Dried Whey (from Milk), Cocoa Mass, Vegetable Fats (Palm, Shea), Emulsifier (E442), Dried Egg White, Flavourings, Colour (Paprika Extract), Milk Chocolate: Milk Solids 14 % minimum, Contains Vegetable Fats in addition to Cocoa Butter.
Contains Eggs, Contains Milk.
Typical Values Per 100 g Per Egg (40 g) %* Per Egg (40 g) Reference Intakes Energy 1860 kJ 744 kJ 8400 kJ / 440 kcal 177 kcal 9 % 2000 kcal Fat 15 g 6.1 g 9 % 70 g of which Saturates 9.3 g 3.7 g 19 % 20 g Carbohydrate 73 g 29 g - 260 g of which Sugars 66.5 g 26.5 g 29 % 90 g Fibre 0.4 g 0.1 g - - Protein 3.2 g 1.3 g - 50 g Salt 0.15 g 0.06 g 1 % 6 g *Reference intake of an average adult (8400 kJ / 2000 kcal)
Category: Cadbury, Cream Eggs, creme egg, Easter, Easter Egg