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Jacobs

Jacobs Cheddars 150g

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 Ingredients

Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Vegetable Oil (Palm), Dried Powdered Cheese (11%, of which Cheddar 50%) (Milk), Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Dried Autolysed Yeast, Glucose Syrup, Sugar, Barley Malt Extract, Natural Flavouring (Dried Yeast Extract, Potassium Chloride, Dried Cheese (Milk), Maltodextrin, Natural Flavourings, Dried Whey (Milk), Milk Protein), Dried Whey (Milk), Lactic Acid, Salt, Natural Flavourings.

Lifestyle / Additives

  • Free From Artificial Colours, Free From Artificial Flavours.
  • Suitable for Vegetarians.

Nutritional

Typical Values Per 100g Per Cracker (8g)
Energy (kJ) 2189 83
(kcal) 525 20
Fat 31.8g 1.2g
of which Saturates 15.7g 0.6g
Carbohydrate 47.0g 1.8g
of which Sugars 5.3g 0.2g
Fibre 2.9g 0.1g
Protein 10.8g 0.4g
Salt 1.6g 0.1g
Typical number of biscuits per pack: 39

Storage Instructions

  1. Storage Type: Ambient.
  2. Store in a cool, dry place. Once opened, store in an airtight container. For Best Before see back of pack.
  3. Pack Type: Pack.