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Odlums Self Raising extra course Flour Wholemeal 2kg

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Ingredients

Whole Wheat Flour, Raising Agents: (Sodium Bicarbonate, Acid Calcium Phosphate, Sodium Acid Pyrophosphate)

Nutritional

Typical Values Per 100g (Serving) Reference Intake*
Energy 1404kJ 8400kJ
- 331kcal 2000kcal
Fat 2.2g 70g
of which saturates 0.3g 20g
Carbohydrate 64g 260g
of which sugars 2.1g 90g
Fibre 8.6g
Protein 10.5g 50g
Salt 1.25g 6g
*Reference intake of an average adult (8400kJ/2000kcal) - -
20 servings per pack - -