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McDonnells Original Curry Sauce is Ireland’s favourite! The secret recipe dates back to the 1980s, when it was developed in Drogheda, using an eclectic range of spices sourced from around the world. It has a creamy texture and subtle spicy tone. McDonnells' Original Irish Curry Sauce is great with rice, chips and all types of curries. Makes 1 litre.
WHEAT FLOUR, SUGAR, VEGETABLE FAT, CURRY POWDER (11%), TOMATO POWDER, SALT, FLAVOURINGS, MALTODEXTRIN, MONOSODIUM GLUTAMATE, CITRIC ACID, MILK PROTEINS, SOYA FLOUR
Category: Curry, Curry Chip, McDonnells