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Milk Chocolate (37%) (Sugar, Cocoa Butter, Dried Skimmed Milk, Cocoa Mass, Whey Powder (Milk), Butter Oil (Milk), Vegetable Fats (Palm Fat, Shea Oil, Sal Fat, Mango Kernel Oil), Emulsifier (Soya Lecithin)), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Caramel (22%) (Invert Sugar Syrup, Sweetened Condensed Milk (Milk, Sugar), Palm Oil, Butter Oil (Milk), Emulsifier (E471), Acidity Regulator (Sodium Carbonate)), Palm Oil, Sugar, Glucose Syrup, Raising Agent (Ammonium Bicarbonates, Sodium Bicarbonate, Disodium Diphosphates), Cornflour, Salt, Emulsifier (Soya Lecithin), Milk Chocolate contains Cocoa Solids 25% minimum, Milk Solids 14% minimum
Typical Values Per 100g Per 21g bar Reference Intake %RI* per 21g bar Energy 1954kJ 410kJ 8400kJ - 466kcal 98kcal 2000kcal 5% Fat 22g 4.6g 70g 7% of which saturates 13g 2.7g 20g 14% Carbohydrate 60g 14g 260g 5% of which sugars 44g 9.2g 90g 10% Fibre 1.5g 0.3g Protein 5.1g 1.1g 50g 2% Salt 0.74g 0.16g 6g 3% *Reference intake of an average adult 8400kJ/2000kcal - - - -