Mackays Orange Marmalade with Whisky

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Ingredients

Sugar, Seville Oranges, Whisky (3%), Orange Juice (from concentrate), Lemon Juice (from concentrate), Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid.

Prepared with 25g fruit per 100g. Total sugar content 65g per 100g.

Mackays Orange Marmalade with Whisky

Ingredients

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